Retail constant value sales of other dairy will continue to decline throughout the forecast period. Brands, particularly Danone, will continue to be squeezed by private label, with retailers widening their offer to include more premium offerings, such as high-protein chilled dairy desserts.
Plant-based desserts will continue to grow in popularity, with the likes of Danone and host of smaller players set to launch more products in this space. For example, Abbot Kinney's has launched two plant-based desserts, with coconut the star ingredient—Coco Straccietella, which is made of organic chocolate, coconut cream and almond protein, and Coco Flor de Naranja, a fruity coconut dessert containing 23% orange cream, organic and fresh orange blossom and a touch of lemon juice.
Condensed milk and coffee whiteners will also see increasingly stiff competition from plant-based alternatives, as well as ready-to-drink coffee with added milk. Demand for fromage frais and quark will continue to be undermined by a lack of innovation in terms of taste and texture.
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Understand the latest market trends and future growth opportunities for the Other Dairy industry in Spain with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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This is the aggregation of chilled and shelf stable desserts, chilled snacks, coffee whiteners, condensed/evaporated milk, cream, and fromage frais and quark.See All of Our Definitions
This report originates from Passport, our Other Dairy research and analysis database.
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