In recent years, there has been a growing awareness of health and wellness in Ecuador, with consumers becoming more conscious of their food choices. Dark chocolate is well known for its health benefits, containing less sugar and antioxidants, and this has led to an increase in demand for this type of chocolate.
In Ecuador, there are a growing number of online social media influencers dedicated to recommending healthy diets and documenting the benefits of a healthy lifestyle. These influencers are achieving large followings on their social media accounts, with Tik Tok witnessing tremendous growth in recent years.
Ecuador is well-known for producing high-quality cocoa beans, and this has led to an increase in in the offer of premium and artisanal chocolates. Consumers are increasingly aware of these artisanal products, which are focused on sustainable and ethical chocolate production, such as Rights Chocolate, a premium dark chocolate brand.
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Understand the latest market trends and future growth opportunities for the Chocolate Confectionery industry in Ecuador with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Chocolate Confectionery industry in Ecuador, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
This is the aggregation of tablets, countlines, chocolate pouches and bags, boxed assortments, seasonal chocolate, chocolate with toys, and other chocolate confectionery. Nuts and fruits covered in chocolate are included in this category. Note that chocolate overtly positioned for baking/cooking purposes is excluded from Euromonitor International's confectionery coverage.See All of Our Definitions
This report originates from Passport, our Chocolate Confectionery research and analysis database.
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