Retail constant value sales of sweet biscuits, snack bars and fruit snacks will return to growth during 2023, with a moderate rate of growth forecast until 2026. A rice in unit pricing will be the main driver of this.
Dried fruit will remain among the most dynamic categories in sweet biscuits, snack bars and fruit snacks during the forecast period. Until fairly recently, most local consumers were not very familiar with dried fruit, with consumption largely limited to specific celebrations – mainly Christmas.
The trend towards healthier sweet biscuits, snack bars and fruit snacks will also result in an increasing focus on label transparency and the use of identifiable ingredients. Manufacturers will strive to improve the nutritional profile of their products, eliminating fats, in particular palm oil and other hydrogenated oils, whilst also limiting the amount of sugar in their recipes or enriching them with fibre, protein, and other functional ingredients – particularly superfoods.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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Sweet Biscuits, Snack Bars and Fruit Snacks
This is the aggregation of biscuits and snack bars.See All of Our Definitions
This report originates from Passport, our Sweet Biscuits, Snack Bars and Fruit Snacks research and analysis database.
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