Retail current value sales of breakfast cereals are forecast to continue to rise in the forecast period. However, retail volume sales are expected to decline for most of the forecast period, although sales patterns will differ on a category level.
Growth in breakfast cereals in South Korea has been driven by muesli and granola to a large extent in recent years, and this trend is expected to persist over the forecast period. In comparison with traditional RTE cereals, granola is considered more appropriate in terms of the scalability of the product line-up, as various ingredients, such as nuts and fruits, can be incorporated.
Upcycled food may become a new trend in South Korea’s packaged food industry. Food upcycling refers to producing a high value-added product by adding utility to by-products that are naturally left from the food manufacturing process, and currently end up as food waste.
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Understand the latest market trends and future growth opportunities for the Breakfast Cereals industry in South Korea with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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Breakfast Cereals
This is the aggregation of ready-to-eat (RTE) and hot cereals.
See All of Our DefinitionsThis report originates from Passport, our Breakfast Cereals research and analysis database.
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