Cheese is expected to record moderate retail volume growth over the forecast period, mainly driven by processed cheese (excl spreadable). Soft cheese is also expected to show growth, as private label players continue to innovate with speciality cheeses under their respective premium private label lines.
The rising incidence of obesity and heart disease is causing increasing concern for the South African government, given the burden on an already constrained healthcare system. In January 2023, the South African government, in line with global trends, gazetted a draft of the Regulations Relating to the Labelling and Advertising of Foodstuffs, which is open for public comment.
The El Niño weather pattern is expected to affect milk production in the foreseeable future, since it is associated with severe flooding and droughts. Furthermore, if loadshedding continues, milk production will also be severely affected, as milk cannot be processed in a timely manner before it spoils.
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Understand the latest market trends and future growth opportunities for the Cheese industry in South Africa with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Cheese industry in South Africa, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Cheese
This is the aggregation of hard, soft, spreadable and processed cheese (excl spreadable). Note: Non-dairy cheese substitutes are excluded from this category and tracked under plant-based cheese.
See All of Our DefinitionsThis report originates from Passport, our Cheese research and analysis database.
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