Cheese will register muted constant value and volume growth over the forecast period. Volume sales will be supported by cheese’s traditional popularity and also by a growing assortment through modern grocery retailers.
Cheese will look to ensure a healthy positioning by adding fortified benefits such as added vitamins or minerals. In addition, players will also focus on making packaging more sustainable.
Despite ongoing economic uncertainty, artisanal sales will remain stable across the forecast period as high-income consumers who have been unaffected by the pandemic continue to enjoy the indulgence factor of these products. As a country with a rich cheese producing heritage, Slovenia will continue to look inwards to fulfil consumer demand for more artisanal and premium cheese, and the ingredients and processes involved in domestic cheese-making with protected origins will become increasingly visible.
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Understand the latest market trends and future growth opportunities for the Cheese industry in Slovenia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Cheese industry in Slovenia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Cheese
This is the aggregation of hard, soft, spreadable and processed cheese (excl spreadable). Note: Non-dairy cheese substitutes are excluded from this category and tracked under plant-based cheese.
See All of Our DefinitionsThis report originates from Passport, our Cheese research and analysis database.
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