Baked Goods in Lithuania

November 2022
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USD 1,195
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Overview:

Understand the latest market trends and future growth opportunities for the Baked Goods industry in Lithuania with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.

Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.

Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.

If you're in the Baked Goods industry in Lithuania, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.

The Baked Goods in Lithuania report includes:

  • Analysis of key supply-side and demand trends
  • Detailed segmentation of international and local products
  • Historic volume and value sizes, company and brand market shares
  • Five year forecasts of market trends and market growth
  • Robust and transparent research methodology, conducted in-country

This report answers:

  • What is the market size of Baked Goods in Lithuania?
  • Which are the leading brands in Baked Goods in Lithuania?
  • How are products distributed in Baked Goods in Lithuania?
  • How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
  • What are the key health and wellness concerns driving, or challenging, sales in Baked Goods?
  • How significant are vegan and vegetarian dietary requirements in determining sales growth in Lithuania?
  • How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
  • Where is future growth expected to be most dynamic?
  • How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Download Table of Contents

Baked Goods in Lithuania - Category analysis

KEY DATA FINDINGS

Falling consumption of baked goods due to consumers’ health concerns
Toasting bread gains popularity as sandwich concept evolves
Flat bread loses favour after pandemic boost
Bread will face a more difficult future as its role in the daily diet reduces
Artisanal wins over consumers as packaged bread stays on the shelf
‘Better for you’ toasted bread to help drive sales
Table 1 Sales of Baked Goods by Category: Volume 2017-2022
Table 2 Sales of Baked Goods by Category: Value 2017-2022
Table 3 Sales of Baked Goods by Category: % Volume Growth 2017-2022
Table 4 Sales of Baked Goods by Category: % Value Growth 2017-2022
Table 5 NBO Company Shares of Baked Goods: % Value 2018-2022
Table 6 LBN Brand Shares of Baked Goods: % Value 2019-2022
Table 7 Distribution of Baked Goods by Format: % Value 2017-2022
Table 8 Forecast Sales of Baked Goods by Category: Volume 2022-2027
Table 9 Forecast Sales of Baked Goods by Category: Value 2022-2027
Table 10 Forecast Sales of Baked Goods by Category: % Volume Growth 2022-2027
Table 11 Forecast Sales of Baked Goods by Category: % Value Growth 2022-2027

Staple Foods in Lithuania - Industry Overview

Staple foods in 2022: The big picture
Key trends in 2022
Competitive Landscape
Channel developments
What next for staple foods?
Table 12 Sales of Staple Foods by Category: Volume 2017-2022
Table 13 Sales of Staple Foods by Category: Value 2017-2022
Table 14 Sales of Staple Foods by Category: % Volume Growth 2017-2022
Table 15 Sales of Staple Foods by Category: % Value Growth 2017-2022
Table 16 NBO Company Shares of Staple Foods: % Value 2018-2022
Table 17 LBN Brand Shares of Staple Foods: % Value 2019-2022
Table 18 Penetration of Private Label by Category: % Value 2017-2022
Table 19 Distribution of Staple Foods by Format: % Value 2017-2022
Table 20 Forecast Sales of Staple Foods by Category: Volume 2022-2027
Table 21 Forecast Sales of Staple Foods by Category: Value 2022-2027
Table 22 Forecast Sales of Staple Foods by Category: % Volume Growth 2022-2027
Table 23 Forecast Sales of Staple Foods by Category: % Value Growth 2022-2027

DISCLAIMER

Summary 1 Research Sources
The following categories and subcategories are included:

Baked Goods

      • Packaged Flat Bread
      • Unpackaged Flat Bread
      • Packaged Leavened Bread
      • Unpackaged Leavened Bread
    • Packaged Cakes
    • Unpackaged Cakes
  • Dessert Mixes
  • Frozen Baked Goods
    • Packaged Pastries
    • Unpackaged Pastries
    • Sweet Pies and Tarts
    • Frozen Cakes, Sweet Pies and Tarts

Baked Goods

This is the aggregation of bread, pastries, dessert mixes, frozen baked goods and cakes. Note: Baked goods from in-store bakeries are classified under unpackaged/artisanal, not packaged/industrial. While they may be finished on-site, they are often prepared, then frozen or par-baked, at other locations. Such production models are very important for supermarket in-store bakeries, which have in the past been used to drive traffic and fill stores with appetising aromas, but for which the labour resources required to run a full-service scratch bakery are not always available.

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This report originates from Passport, our Baked Goods research and analysis database.

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