Sugar confectionery is set to record a positive performance over the forecast period in retail volume and current value terms. This performance will be mainly driven by the solid growth of some of the largest sugar confectionery categories, including pastilles, gummies, jellies, chews; lollipops; boiled sweets; standard mints and other sugar confectionery.
Although independent small grocers and corner shops are expected to continue to lead the distribution of sugar confectionery over the forecast period, which caters to impulse purchases. The channel is predicted to lose some ground in the years ahead as larger modern grocery outlets, including supermarkets and hypermarkets, gain retail value share.
During the forecast period, rising health-consciousness and concerns about obesity will enable sugar-free confectionery to make positive strides in Tunisia, in line with global trends. Indeed, manufacturers will focus on “light” sugar confectionery, along with new flavours and packaging formats.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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This is the aggregation of mints, boiled sweets, pastilles, gummies, jellies and chews, toffees, caramels, and nougat, medicated confectionery, lollipops, liquorice and other sugar confectionery.See All of Our Definitions
This report originates from Passport, our Sugar Confectionery research and analysis database.
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