Local sugar confectionery brands in Sweden, such as S Märke and Godisfabriken Aroma, are leveraging their Swedish identity and heritage as a marketing strategy. S Märke highlights its Swedish tradition since 1956 on its packaging, while Godisfabriken Aroma proudly displays "Made in Sweden" along with the Swedish flag.
New sugar confectionery launches in Sweden need to align with several trends to achieve success. In addition to delivering great flavour and mouthfeel, products must source their ingredients ethically and demonstrate certification.
Sustainability is becoming a crucial consideration for sugar confectionery players in Sweden. They are taking steps to integrate sustainability into their manufacturing processes, aiming to use renewable energy, reduce their CO2 footprint, and adopt recyclable packaging.
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Understand the latest market trends and future growth opportunities for the Sugar Confectionery industry in Sweden with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Sugar Confectionery industry in Sweden, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Sugar Confectionery
This is the aggregation of mints, boiled sweets, pastilles, gummies, jellies and chews, toffees, caramels, and nougat, medicated confectionery, lollipops, liquorice and other sugar confectionery.
See All of Our DefinitionsThis report originates from Passport, our Sugar Confectionery research and analysis database.
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