While toffees, caramels and nougat is well established in Costa Rica, it is not popular or common to see toffees, caramels or nougats at social events or near the cash register. Consumers who want to purchase products from this category need to seek them out.
Costa Rica is an increasingly popular tourist destination with a growing expatriate and retiree community. The anticipated growth in international travel will have a positive impact on sugar confectionery consumption.
Future generations are being raised with a greater awareness of the negative health impacts of eating too much sugar confectionery. Parental education takes placed from a young age regarding the health problems associated with sugar consumption, and will steer kids away from purchasing sugar confectionery.
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Understand the latest market trends and future growth opportunities for the Sugar Confectionery industry in Costa Rica with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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This is the aggregation of mints, boiled sweets, pastilles, gummies, jellies and chews, toffees, caramels, and nougat, medicated confectionery, lollipops, liquorice and other sugar confectionery.See All of Our Definitions
This report originates from Passport, our Sugar Confectionery research and analysis database.
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