Ice cream is expected to record further retail volume growth in 2024 and beyond as the category continues to grow in terms of flavours variety, prices are accessible, and there is greater product availability. The market will also continue to benefit from the recent growth in the number of refrigeration units in the traditional channel, the main channel for snacks in Bolivia.
Ice cream manufacturers are expanding their offer of healthier products in line with growing health awareness in the country. Pil Andina SA, for instance, promoted its Pil yoghurt-based single-portion ice creams as being a healthier option than traditional dairy ice creams due to the natural probiotic properties of yoghurt.
Small local brands are riding the wave of the category’s expansion, positioning themselves with differentiation strategies. Meraki, for instance, is the first local company to offer organic ice cream following certification from local official institutions (Senasag and Senapi) of the organic origin of its ingredients and the lack of chemical compounds in its manufacturing processes.
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Understand the latest market trends and future growth opportunities for the Ice Cream industry in Bolivia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Ice Cream industry in Bolivia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Ice Cream
Ice cream is the aggregation of frozen yoghurt, impulse ice cream, plant-based ice cream, unpackaged ice cream and take-home ice cream. Frozen desserts is included in Passport’s Staple Foods research. Please note that soft serve ice cream from ice cream dispensing machines sold at foodservice outlets (e.g. fast food or ice cream parlours) is entirely excluded.
See All of Our DefinitionsThis report originates from Passport, our Ice Cream research and analysis database.
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