The ice cream market in Ireland is forecasted to undergo a period of innovation and experimentation in the upcoming period, driven by the evolving tastes of consumers who are increasingly seeking adventurous food experiences. While traditional ice cream flavours will continue to hold their appeal, the category is expected to be invigorated by the introduction of imaginative and playful flavours.
The vegan ice cream segment in Ireland is projected to experience a period of stagnation from 2024 to 2028. Despite the introduction of new products, such as the expansion of Unilever's Magnum Vegan range, the segment may struggle to maintain its growth momentum without further innovation and expansion.
As the demand for locally sourced and premium products continues to rise, the forecast for the growth of private label ice cream in Ireland is positive. Tesco's decision to upgrade its Tesco Finest range with Irish-sourced materials indicates the potential for further expansion in this area.
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Understand the latest market trends and future growth opportunities for the Ice Cream industry in Ireland with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Ice Cream industry in Ireland, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Ice cream is the aggregation of frozen yoghurt, impulse ice cream, plant-based ice cream, unpackaged ice cream and take-home ice cream. Frozen desserts is included in Passport’s Staple Foods research. Please note that soft serve ice cream from ice cream dispensing machines sold at foodservice outlets (e.g. fast food or ice cream parlours) is entirely excluded.See All of Our Definitions
This report originates from Passport, our Ice Cream research and analysis database.
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