The Chinese yoghurt market is expected to face a number of challenges during the forecast period, which will affect its growth potential in current value terms. Firstly, the country faces ongoing economic uncertainties, which will lead consumers to exercise caution in their spending habits.
Historically, there have been relatively few yoghurt products targeted specifically at children, primarily because there has been no national standard for children's yoghurt. As a result, parents often consider high-end yoghurt to be suitable for their children.
Historically, yoghurt consumption in China has been primarily associated with breakfast or as a snack between lunch and dinner. The underperformance of the yoghurt market in recent years can therefore be partially attributed to its competition with other foods and beverages within existing consumption scenarios.
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Understand the latest market trends and future growth opportunities for the Yoghurt and Sour Milk Products industry in China with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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This is the aggregation of sour milk products and yoghurt. Note: Plant-based yoghurt and sour milk products should be excluded from this category and tracked under plant-based yoghurt.
See All of Our DefinitionsThis report originates from Passport, our Yoghurt and Sour Milk Products research and analysis database.
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