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Country Report

Yoghurt and Sour Milk Products in

Yoghurt and Sour Milk Products in Switzerland

34 pages, Aug 2017

US$990

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Executive Summary

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If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE!

TRENDS

Yoghurt and sour milk products includes a vast range of private label as well as branded products in Switzerland. Hence a high level of saturation was apparent in 2017. In order to attract consumers’ attention manufacturers of yoghurt and sour milk products launched a number of new products during the year. Thus, yoghurt and sour milk products manufacturers strived to be innovative and meet consumer trends to push sales.

COMPETITIVE LANDSCAPE

As in all other categories within dairy products Migros Genossenschaftsbund led sales in yoghurt and sour milk products; it accounted for 37% of retail value sales in 2017. The company offers a wide range of private label yoghurt and sour milk products in line with current trends to suit different consumer needs. This includes an organic range with its private label Bio, a premium range with the private label Excellence, a functional yoghurt range with Bifidus and a budget range with its brand M-Budget and M-Classic. The retailer strongly benefits from the popularity of its store and its large number of outlets.

PROSPECTS

Due to the high saturation of yoghurt and sour milk products and the vast number of brands and products available manufacturers will need to be innovative to remain competitive throughout the forecast period. Thus, manufacturers will focus on staying in line with current trends and introducing innovative products and flavours over the forecast period.

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Samples

Yoghurt and Sour Milk Drinks Sample Report Yoghurt and Sour Milk Drinks Sample Data

Overview

Why buy this report?

Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.

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Overview

Discover the latest market trends and uncover sources of future market growth for the Yoghurt and Sour Milk Products industry in Switzerland with research from Euromonitor's team of in-country analysts.

Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.

If you're in the Yoghurt and Sour Milk Products industry in Switzerland, our research will save you time and money while empowering you to make informed, profitable decisions.

The Yoghurt and Sour Milk Products in Switzerland market research report includes:

Analysis of key supply-side and demand trends
Detailed segmentation of international and local products
Historic volumes and values, company and brand market shares
Five year forecasts of market trends and market growth
Robust and transparent market research methodology, conducted in-country

Our market research reports answer questions such as:

What is the market size of Yoghurt and Sour Milk Products in Switzerland?
What are the major brands in Switzerland?
Which variety of yoghurt is performing better – spoonable or drinking?
In the wake of recent controversies, what does the future hold for functional probiotic products?

Why buy this report?

Gain competitive intelligence about market leaders
Track key industry trends, opportunities and threats
Inform your marketing, brand, strategy and market development, sales and supply functions

This industry report originates from Passport, our Packaged Food market research database.

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Yoghurt and Sour Milk Products in Switzerland - Category analysis

HEADLINES

TRENDS

COMPETITIVE LANDSCAPE

PROSPECTS

CATEGORY DATA

Table 1 Sales of Yoghurt and Sour Milk Products by Category: Volume 2012-2017
Table 2 Sales of Yoghurt and Sour Milk Products by Category: Value 2012-2017
Table 3 Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2012-2017
Table 4 Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2012-2017
Table 5 Sales of Flavoured Yoghurt by Flavour: Rankings 2012-2017
Table 6 Sales of Fruited Yoghurt by Flavour: Rankings 2012-2017
Table 7 NBO Company Shares of Yoghurt and Sour Milk Products: % Value 2013-2017
Table 8 LBN Brand Shares of Yoghurt and Sour Milk Products: % Value 2014-2017
Table 9 Distribution of Yoghurt and Sour Milk Products by Format: % Value 2012-2017
Table 10 Forecast Sales of Yoghurt and Sour Milk Products by Category: Volume 2017-2022
Table 11 Forecast Sales of Yoghurt and Sour Milk Products by Category: Value 2017-2022
Table 12 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2017-2022
Table 13 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2017-2022

Yoghurt and Sour Milk Products in Switzerland - Company Profiles

Emmi AG in Packaged Food (Switzerland)

STRATEGIC DIRECTION

KEY FACTS

COMPETITIVE POSITIONING

Summary 1 Emmi AG: Key Facts
Summary 2 Emmi AG: Operational Indicators
Summary 3 Emmi AG: Competitive Position 2017

Packaged Food in Switzerland - Industry Overview

EXECUTIVE SUMMARY

Modest growth linked to maturity and economic challenges

The Swiss consumer is environmentally conscious

German discounters continue to challenge Swiss duopoly

Internet retailing in packaged food grows rapidly but remains a minor channel

Sluggish performance expected over the forecast period

KEY TRENDS AND DEVELOPMENTS

Packaged food faces economic challenges due to strong Swiss franc

Outlook

Convenience continues to shape packaged food

Outlook

Private label is a major force in packaged food

Outlook

Ecological awareness drives demand for organic and sustainable products

Outlook

FOODSERVICE: KEY TRENDS AND DEVELOPMENTS

Headlines

Trends: Sales to Foodservice

Trends: Consumer Foodservice

Prospects

Category Data

Table 14 Foodservice Sales of Packaged Food by Category: Volume 2012-2017
Table 15 Foodservice Sales of Packaged Food by Category: % Volume Growth 2012-2017
Table 16 Forecast Foodservice Sales of Packaged Food by Category: Volume 2017-2022
Table 17 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2017-2022

MARKET DATA

Table 18 Sales of Packaged Food by Category: Volume 2012-2017
Table 19 Sales of Packaged Food by Category: Value 2012-2017
Table 20 Sales of Packaged Food by Category: % Volume Growth 2012-2017
Table 21 Sales of Packaged Food by Category: % Value Growth 2012-2017
Table 22 GBO Company Shares of Packaged Food: % Value 2013-2017
Table 23 NBO Company Shares of Packaged Food: % Value 2013-2017
Table 24 LBN Brand Shares of Packaged Food: % Value 2014-2017
Table 25 Penetration of Private Label by Category: % Value 2012-2017
Table 26 Distribution of Packaged Food by Format: % Value 2012-2017
Table 27 Distribution of Packaged Food by Format and Category: % Value 2017
Table 28 Forecast Sales of Packaged Food by Category: Volume 2017-2022
Table 29 Forecast Sales of Packaged Food by Category: Value 2017-2022
Table 30 Forecast Sales of Packaged Food by Category: % Volume Growth 2017-2022
Table 31 Forecast Sales of Packaged Food by Category: % Value Growth 2017-2022

Megatrends

Country Report

Yoghurt and Sour Milk Products in Switzerland

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Executive Summary

New Report Guarantee

TRENDS

COMPETITIVE LANDSCAPE

PROSPECTS

Samples

Overview

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Samples: FAQs about samples

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Table of Contents

Yoghurt and Sour Milk Products in Switzerland - Category analysis

HEADLINES

TRENDS

COMPETITIVE LANDSCAPE

PROSPECTS

CATEGORY DATA

Yoghurt and Sour Milk Products in Switzerland - Company Profiles

Emmi AG in Packaged Food (Switzerland)

STRATEGIC DIRECTION

KEY FACTS

COMPETITIVE POSITIONING

Packaged Food in Switzerland - Industry Overview

EXECUTIVE SUMMARY

Modest growth linked to maturity and economic challenges

The Swiss consumer is environmentally conscious

German discounters continue to challenge Swiss duopoly

Internet retailing in packaged food grows rapidly but remains a minor channel

Sluggish performance expected over the forecast period

KEY TRENDS AND DEVELOPMENTS

Packaged food faces economic challenges due to strong Swiss franc

Convenience continues to shape packaged food

Private label is a major force in packaged food

Ecological awareness drives demand for organic and sustainable products

FOODSERVICE: KEY TRENDS AND DEVELOPMENTS

Headlines

Trends: Sales to Foodservice

Trends: Consumer Foodservice

Prospects

Category Data

MARKET DATA

SOURCES

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