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Country Report

Yoghurt and Sour Milk Products in

Yoghurt and Sour Milk Products in Slovakia

Sep 2020

US$990

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Executive Summary

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If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE!

2020 IMPACT

VAT reduction boosts retail volume sales of yoghurt and sour milk products in Slovakia in 2020, despite the negative impact of lockdown

VAT on yoghurt and sour milk products in Slovakia declined from 20% to 10% in 2020. While this is set to bolster retail volume demand, value retail sales are likely to drop due to the lower average unit prices.

Convenient on-the-go pack formats are increasingly popular but less necessary in 2020 amid restrictions on movement during the COVID-19 pandemic

Danone Danio introduced flavoured curd in pouch format within drinking yoghurt and flavoured yoghurt in 2019. The launch was accompanied by a television campaign, although other avenues of promotion were not exploited at the time.

Retail value and volume share in yoghurt receive a boost in 2020 at the expense of foodservice sales, as lockdown measures take their toll

In contrast to previous years across the review period, yoghurt sales are set to achieve modest growth in retail volume terms in 2020, although this is predicted to falter somewhat in the next 12 months, and dynamic performance is not anticipated for the foreseeable future. The dip in yoghurt’s retail popularity during the review period can be attributed in part to rising sales to foodservice outlets, with consumers in Slovakia continuing to eat out more often and eat yoghurt in on-trade establishments.

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Yoghurt and Sour Milk Drinks Sample Report Yoghurt and Sour Milk Drinks Sample Data

Overview

Why buy this report?

Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.

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Overview

Discover the latest market trends and uncover sources of future market growth for the Yoghurt and Sour Milk Products industry in Slovakia with research from Euromonitor's team of in-country analysts.

Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.

If you're in the Yoghurt and Sour Milk Products industry in Slovakia, our research will save you time and money while empowering you to make informed, profitable decisions.

The Yoghurt and Sour Milk Products in Slovakia market research report includes:

Analysis of key supply-side and demand trends
Detailed segmentation of international and local products
Historic volumes and values, company and brand market shares
Five year forecasts of market trends and market growth
Robust and transparent market research methodology, conducted in-country

Our market research reports answer questions such as:

What is the market size of Yoghurt and Sour Milk Products in Slovakia?
What are the major brands in Slovakia?
Which variety of yoghurt is performing better – spoonable or drinking?
In the wake of recent controversies, what does the future hold for functional probiotic products?

Why buy this report?

Gain competitive intelligence about market leaders
Track key industry trends, opportunities and threats
Inform your marketing, brand, strategy and market development, sales and supply functions

This industry report originates from Passport, our Packaged Food market research database.

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Yoghurt and Sour Milk Products in Slovakia - Category analysis

KEY DATA FINDINGS

2020 IMPACT

VAT reduction boosts retail volume sales of yoghurt and sour milk products in Slovakia in 2020, despite the negative impact of lockdown

Convenient on-the-go pack formats are increasingly popular but less necessary in 2020 amid restrictions on movement during the COVID-19 pandemic

Retail value and volume share in yoghurt receive a boost in 2020 at the expense of foodservice sales, as lockdown measures take their toll

RECOVERY AND OPPORTUNITIES

Fortified and lactose-free products will tap into rising consumer concerns about immunity and food intolerances

Local and organically produced yoghurts will remain popular in Slovakia as the health and wellness trend dovetails with increasing interest in sustainability

Packaging innovation will be driven by premiumisation and increasing concerns about sustainability

CATEGORY DATA

Table 1 Sales of Yoghurt and Sour Milk Products by Category: Volume 2015-2020
Table 2 Sales of Yoghurt and Sour Milk Products by Category: Value 2015-2020
Table 3 Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2015-2020
Table 4 Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2015-2020
Table 5 Sales of Flavoured Yoghurt by Flavour: Rankings 2015-2020
Table 6 NBO Company Shares of Yoghurt and Sour Milk Products: % Value 2016-2020
Table 7 LBN Brand Shares of Yoghurt and Sour Milk Products: % Value 2017-2020
Table 8 Distribution of Yoghurt and Sour Milk Products by Format: % Value 2015-2020
Table 9 Forecast Sales of Yoghurt and Sour Milk Products by Category: Volume 2020-2025
Table 10 Forecast Sales of Yoghurt and Sour Milk Products by Category: Value 2020-2025
Table 11 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2020-2025
Table 12 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2020-2025

Packaged Food in Slovakia - Industry Overview

EXECUTIVE SUMMARY

COVID-19 impact on packaged food

COVID-19 country impact

Company response

Retailing shift

Foodservice vs retail split

What next for packaged food?

FOODSERVICE

Sales to Foodservice

COVID-19 negatively affects sales of packaged food to foodservice in 2020
Suppliers to foodservice struggle to remain afloat
Manufacturers and wholesalers have to rethink their business to remain profitable

Consumer Foodservice

Consumer foodservice outlets struggle to survive
Government assistance is not enough the offset the loss in revenue
Foodservice outlets are likely to elaborate their takeaway and delivery services

Category Data

Chart 1 Packaged Food Value Sales Growth Scenarios: 2018-2025
Chart 2 Packaged Food Impact of Drivers on Value Sales: 2017-2025
Table 13 Foodservice Sales of Packaged Food by Category: Volume 2015-2020
Table 14 Foodservice Sales of Packaged Food by Category: % Volume Growth 2015-2020
Table 15 Forecast Foodservice Sales of Packaged Food by Category: Volume 2020-2025
Table 16 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2020-2025

MARKET DATA

Table 17 Sales of Packaged Food by Category: Volume 2015-2020
Table 18 Sales of Packaged Food by Category: Value 2015-2020
Table 19 Sales of Packaged Food by Category: % Volume Growth 2015-2020
Table 20 Sales of Packaged Food by Category: % Value Growth 2015-2020
Table 21 GBO Company Shares of Packaged Food: % Value 2016-2020
Table 22 NBO Company Shares of Packaged Food: % Value 2016-2020
Table 23 LBN Brand Shares of Packaged Food: % Value 2017-2020
Table 24 Penetration of Private Label by Category: % Value 2015-2020
Table 25 Distribution of Packaged Food by Format: % Value 2015-2020
Table 26 Distribution of Packaged Food by Format and Category: % Value 2020
Table 27 Forecast Sales of Packaged Food by Category: Volume 2020-2025
Table 28 Forecast Sales of Packaged Food by Category: Value 2020-2025
Table 29 Forecast Sales of Packaged Food by Category: % Volume Growth 2020-2025
Table 30 Forecast Sales of Packaged Food by Category: % Value Growth 2020-2025

Megatrends

Country Report

Yoghurt and Sour Milk Products in Slovakia

New Report Guarantee

Executive Summary

New Report Guarantee

2020 IMPACT

VAT reduction boosts retail volume sales of yoghurt and sour milk products in Slovakia in 2020, despite the negative impact of lockdown

Convenient on-the-go pack formats are increasingly popular but less necessary in 2020 amid restrictions on movement during the COVID-19 pandemic

Retail value and volume share in yoghurt receive a boost in 2020 at the expense of foodservice sales, as lockdown measures take their toll

Samples

Overview

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Samples: FAQs about samples

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Table of Contents

Yoghurt and Sour Milk Products in Slovakia - Category analysis

KEY DATA FINDINGS

2020 IMPACT

VAT reduction boosts retail volume sales of yoghurt and sour milk products in Slovakia in 2020, despite the negative impact of lockdown

Convenient on-the-go pack formats are increasingly popular but less necessary in 2020 amid restrictions on movement during the COVID-19 pandemic

Retail value and volume share in yoghurt receive a boost in 2020 at the expense of foodservice sales, as lockdown measures take their toll

RECOVERY AND OPPORTUNITIES

Fortified and lactose-free products will tap into rising consumer concerns about immunity and food intolerances

Local and organically produced yoghurts will remain popular in Slovakia as the health and wellness trend dovetails with increasing interest in sustainability

Packaging innovation will be driven by premiumisation and increasing concerns about sustainability

CATEGORY DATA

Packaged Food in Slovakia - Industry Overview

EXECUTIVE SUMMARY

COVID-19 impact on packaged food

COVID-19 country impact

Company response

Retailing shift

Foodservice vs retail split

What next for packaged food?

FOODSERVICE

Sales to Foodservice

Consumer Foodservice

Category Data

MARKET DATA

GLOBAL MACROECONOMIC ENVIRONMENT

GLOBAL INDUSTRY ENVIRONMENT

DISCLAIMER

SOURCES

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