Processed fruit and vegetables remains a relatively underdeveloped category compared to most other packaged food categories. Vietnam’s natural environment favours agricultural development, with local consumers enjoying a diverse range of fresh fruits and vegetables all year round.
Although processed fruit and vegetables face many challenges, there remains considerable room for the category to expand. For a start, per capita consumption is low.
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Understand the latest market trends and future growth opportunities for the Processed Fruit and Vegetables Packaging industry in Vietnam with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Processed Fruit and Vegetables Packaging
This report originates from Passport, our Processed Fruit and Vegetables Packaging research and analysis database.
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