Packaged Food

Market research on the packaged food industry. Standardised and c...

Market research on the packaged food industry. Standardised and cross-comparable statistics including total market sizes, market share and brand share data, distribution and industry trends.

Strategy Briefing

Ice Cream and Frozen Desserts in Eastern Europe

Feb 2021

Due to the reduced impulse and on-the-go consumption occasions in 2020 as a result of Coronavirus (COVID-19), impulse ice cream sales recorded declining sales, so that the overall market also registered a negative performance in this year. With more…

USD 1,325
Strategy Briefing

Ice Cream and Frozen Desserts in Latin America

Feb 2021

With the loss of impulse and on-the-go consumption occasions during 2020 due to Coronavirus (COVID-19), impulse ice cream saw a marked decline in sales, resulting in a negative performance by the overall market in this year. However, take-home ice…

USD 1,325
Strategy Briefing

Ice Cream and Frozen Desserts in Western Europe

Feb 2021

With much-reduced impulse and on-the-go consumption occasions in 2020 due to Coronavirus (COVID-19) lockdowns, closures and travel restrictions, impulse and unpackaged ice cream sales declined, resulting in a negative performance by the overall…

USD 1,325
Strategy Briefing

Organic Food: Coronavirus and the Future

Mar 2021

Organic food has grown in 2020 despite its premium price points, amid the worst global economic crisis in decades. The briefing explores the reasons for this expansion, including the focus on health and food safety, the importance of sustainability…

USD 1,325
Strategy Briefing

Milk Allergies and the Rise of Non-Cow Dairy

Mar 2021

Milk allergies continue to be a growing condition among consumers globally. This report analyses key drivers behind the following of dairy-free diets, the opportunities for more easily digestible options, such as sheep and goat milk, as well as how…

USD 1,325
Strategy Briefing

Choosing Substitutes: The Rising Tide of Non-animal Proteins

Mar 2021

Plant-based eating and alternative proteins are dynamic, disruptive forces in the food and nutrition market, gaining in popularity as consumer motivations regarding consumption of these foods grow. The global Coronavirus pandemic provided a boost and…

USD 1,325
Strategy Briefing

Innovation and the New Core: Recreating Eating Occasions

Mar 2021

Consumers are expected to be more willing to spend after a year of repressed spending in 2020, and innovation is essential for businesses to tap into revived purchase occasions. Changes to mobility, digital acceleration and an evolving perception of…

USD 1,325
Strategy Briefing

Clean Label: From Health to Transparency

Mar 2021

Clean label has become more pertinent in recent years and claim visibility has become more essential with the rise of e-commerce. The definition of clean products is also nudging past the limits of health and nutrition to cover a more holistic…

USD 1,325
Strategy Briefing

Packaged Food: Quarterly Statement Q1 2021

Mar 2021

This briefing provides updates on Euromonitor’s March 2021 forecast restatement for the packaged food industry, deciphering how the industry is navigating the pandemic, changes from baseline projections and highlighting future risks and…

USD 1,325
Strategy Briefing

Conscious Consumption's Impact on Food and Nutrition

Mar 2021

Consumers are increasingly purchasing with purpose, demanding transparency in food sourcing as they question the environmental impact of eating. As a result, food manufacturers are increasingly aiming to deliver positive social or environmental…

USD 1,325
Passport Our solution covers your every research need, providing context around your business for a deeper market view. Learn More
;