Packaging

After recording a decline in 2021, retail unit volumes of processed fruit and vegetables packaging returned to growth in 2022. The previous year’s decline was largely due to the normalisation in demand following a huge boom in 2020, when consumers…

Processed fruit and vegetables packaging was back recording positive growth in its unit volumes in 2022. This followed a year in which demand had slipped into decline in 2021, perhaps due to the spike in the growth rate seen in 2020 due to the…

In 2022, retail unit volume sales of processed meat and seafood packaging in Saudi Arabia notably increased compared to the previous year’s flat performance, as local consumers resumed their regular, out-of-home lifestyles after the pandemic and…

Metal food cans continue to be the leading pack type in shelf stable meat and seafood packaging. Metal food cans are excellent at preserving the freshness and quality of processed meat and seafood. They provide an effective barrier against light,…

In 2020, demand for ready-to-cook frozen products in ready meals increased as the country entered a national lockdown period in the first half of the year. At this point, many consumers entered home seclusion to protect themselves and others from the…

Although foodservice outlets were closed or only offering limited services when COVID-19 hit the United Arab Emirates in 2020, local consumers had more time on their hands due to lockdowns or home seclusion, enabling them to prepare meals themselves.…

After the effects of the pandemic and subsequent restrictions started to ease in Saudi Arabia in 2021, retail unit volume sales of sauces, dips and condiments and associated packaging suffered as consumers spent less time cooking at home. However, in…

Glass jars remained a major pack type in sauces, dips and condiments in 2022 for a number of reasons. Glass is an inert material that does not interact chemically with the product content, ensuring that the flavour and quality of the sauces, dips or…

As the trend to consume healthy food gained ground in 2020, consumers looked for easy-to-cook/-prepare and healthy dishes, which resulted in increasing consumption of salads. As a result, the packaging unit volumes of PET bottles in salad dressings…

There was a general trend in the United Arab Emirates of the arrival of COVID-19 and the consequent lockdowns forcing people to stay at home benefitting the consumption of sauces, dressings, and condiments in 2020, followed by an easing of COVID-19…