There is a consideration for rice and pasta to receive a more beneficial VAT rate, aligning them with items like fresh bread and fresh fruit that already enjoy a lower 10% rate. Currently facing a full 20% VAT rate, the potential adjustment depends on government elections and the fiscal situation of the country.
In 2023, gluten-free pasta continued to gain popularity, and this trend is predicted to persist over the forecast period. Factors contributing to this growth include the increasing health awareness among Slovaks, along with inclusivity efforts by foodservice establishments incorporating gluten-free pasta in their menus.
The health and wellness trend is anticipated to regain prominence over the forecast period, with premiumisation playing a significant role. Pasta made from lentils, peas, or chickpeas is expected to witness growing consumer interest.
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Understand the latest market trends and future growth opportunities for the Rice, Pasta and Noodles industry in Slovakia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Rice, Pasta and Noodles industry in Slovakia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Rice, Pasta and Noodles
This is the aggregation of rice, noodles and pasta. Includes: Pre-packaged noodles. Excludes: Any noodles, pasta or rice bought loose, bulk and/or unpackaged. Excludes: Any noodle-based ready meals, which would be tracked under ready meals.
See All of Our DefinitionsThis report originates from Passport, our Rice, Pasta and Noodles research and analysis database.
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