Naturally Healthy Packaged Food

Honey is traditionally perceived as one of the healthiest types of packaged good. The traditional status of honey as one of the healthiest types of food in Arab culture ensured that NH honey continued to perform well in current value terms in 2019, ...

Naturally healthy packaged food continued to experienced positive but undynamic demand in 2019, due to the weak performance of the largest volume category, NH high fibre food. Although consumers are being encouraged to be more health-conscious, ...

Portuguese consumers are increasingly favouring healthier diets and one trend which is expected to pick up momentum is that for naturally healthy products. As has been seen in previous categories, manufacturers are noted to be focusing a level of ...

Along with the rise of snacking in the US has been the growing desire among consumers to reduce artificial ingredients in their diets. We have seen a growing number of brands touting simple ingredient lists that make shoppers feel comfortable ...

Players find it easy to label and position their bread, breakfast cereal, rice, noodle and pasta products as high fibre, as long as the products contain a significant and visible amount of whole wheat or whole grain. High-fibre products from ...

Packaged food products made with oats, whole grains and multi grains have gained in popularity in Egypt in recent years. This trend has been facilitated by rising awareness of the health benefits of fibre, particularly among well-educated, urban ...

Naturally healthy packaged food continues to benefit from rising consumer awareness and the health and wellness trend, which encompasses the superiority of naturalness in food over added artificial ingredients. The demand for healthier alternatives ...

Naturally healthy packaged food continued to be dominated in retail volume terms by NH dairy, specifically NH sour milk products in Ukraine in 2019. Demand is supported not only by the lower than average unit price of the latter, but the general ...

Thanks to the health and wellness trends, consumers increasingly perceive clean eating and all-natural products as being healthier. Unprocessed or minimally processed products with no artificial ingredients are in high demand. These products claim to...

In 2019 the Vietnamese government, the Ministry of Health, the Ministry of Industry and Trade and relevant agencies were all taking strong steps to encourage food markets, chained stores and other players to apply advanced management efforts to help ...

Health recommendations in Hungry, often promote reduced sugar and salt diets, as well as avoiding regular snacking. Despite this, the indulgence trend continued to rise in 2019, and a middle ground that consumer are discovering between indulgence and...

Unlike other health and wellness packaged food categories in Norway, naturally healthy packaged food is not the subject of any particular trend. Instead, it benefits from a gradually rising interest in health and wellness. Naturally healthy packaged ...

In the dairy category, natural and protein rich dairy products, primarily yoghurt, quark and drinks such as kefir remained popular in 2019. The current health trend means many consumers are opting for food which is more natural, without ...

Consumers are substituting their regular bread with more high fibre options, in a bid for better digestive health. Nationally, the Health Promotion Board is encouraging the consumption of wholegrain rice through online marketing campaigns and ...

Protein and fibre are the two newest and most popular areas of nutrition being explored by health-conscious Japanese consumers. These nutrients have risen to the fore amidst the increasing popularity of low-carb diets. A prominent feature of ...

As consumer habits towards healthy intensified and changed over the past few years, driven by higher access to information, the NH category has continued to grow. In this sense, government initiatives such as publication of the Alimentary Guide ...

The naturally healthy category benefits from the health trend evident among consumers, coupled with the clean eating trend, offering healthy attributes with little, if any, processing. NH high-fibre breads see continued strong growth, and drive the ...

NH packaged food continued to see strong retail current value growth in 2019. The category is dominated by NH high fibre bread and NH olive oil. The popularity of high fibre bread is directly linked to the health and wellness trend. The consumption ...

Healthy growth was experienced across most NH packaged food categories in Canada in 2019, driven by consumers’ desire for less processed packaged food and for products with fewer and simpler ingredients. Claims such as “natural”, “all-natural” and ...

2019 saw further positive sales growth in NH packaged food as sales in the category were accounted for largely by traditional products that have been consumed in large quantities for generations. Among the best performers during the year was the ...