With consumers spending more time at home than usual in 2020, they were increasingly turning to home cooking due to the various COVID-19 restrictions, including foodservice closures. The outbreak of COVID-19 also increased consumer interest in health and wellness, with many placing an increased focus on their nutritional intake and selecting quality ingredients to remain fit and robust against the threat of the virus.
One of the most popular trends during the pandemic has been cooking pasta-based meals at home, as it is a convenient and low-cost meal solution. This translated into explosive demand for pasta sauces in 2020, making it the most dynamic product in the overall category.
Stand-up pouches, in the shape of plastic pouches and, in particular, aluminium/plastic pouches, have been gaining share in recent years. Aluminium/plastic pouches even managed to continue recording double-digit unit volume percentage growth in 2021, when sauces, dressings and condiments as a whole slipped into decline.
Manufacturers are expected to address the changes in consumer eating habits and households, by introducing more formats and options in sauces, dressings and condiments, including products for everyday cooking and those for leisure time and enjoyment. This trend will also include shifts towards packaging types that currently have relatively small shares but which are likely to see further growth over the forecast period, such as stand-up pouches.
Sustainability will continue to be a growing trend, with organic and healthfood stores expanding across the country. Over the review period, Ekoplaza, an organic food store chain, made headlines for introducing the first-ever plastic-free aisle, featuring more than 700 food items, including sauces, dressings and condiments, packed in cardboard, glass, metal and compostable materials.
Delivery:
Files are delivered directly into your account soon after payment is received and any tax is certification is verified (where applicable).
This report comes in PDF with additional info in Excel included.
Understand the latest market trends and future growth opportunities for the Sauces, Dressings and Condiments Packaging industry in Netherlands with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Sauces, Dressings and Condiments Packaging industry in Netherlands, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
This is the aggregation of bouillon/stock cubes, dips, dry sauces/powder mixes, herbs and spices, ketchup, mayonnaise, monosodium glutamate (MSG), mustard, pasta sauces, pickled products, salad dressings, soy based sauces, table sauces, tomato pastes and purées, wet/cooking sauces, vinaigrettes and other sauces, dressings and condiments.
See All of Our DefinitionsThis report originates from Passport, our Sauces, Dressings and Condiments Packaging research and analysis database.
If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extraction Free!