Glass maintains a strong position across categories, such as pickled products, dips, mayonnaise, ketchup, barbecue sauces and tomato pastes and purées. Glass packaging has been rooted in the Italian cuisine for decades, often associated with natural, healthy and home-made products.
In sauces, dressings and condiments, manufacturers of health-orientated brands seek to bolster their sustainable and ethical credentials by adopting more environmentally-friendly packaging. The use of smaller and more natural or eco-friendly packaging materials and formats continued to increase across sauces, dressings and condiments over 2018/2019.
In late 2018, Nestlé launched Buitoni’s Incontri di..
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Understand the latest market trends and future growth opportunities for the Sauces, Dressings and Condiments Packaging industry in Italy with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Sauces, Dressings and Condiments Packaging industry in Italy, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
This report originates from Passport, our Sauces, Dressings and Condiments Packaging research and analysis database.
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