Sauces, Dressings and Condiments Packaging in Singapore

May 2021
USD 990
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Understand the latest market trends and future growth opportunities for the Sauces, Dressings and Condiments Packaging industry in Singapore with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.

Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.

If you're in the Sauces, Dressings and Condiments Packaging industry in Singapore, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.

The Sauces, Dressings and Condiments Packaging in Singapore report includes:

  • Analysis of key supply-side and demand trends
  • Detailed segmentation of international and local products
  • Historic volume and value sizes, company and brand market shares
  • Five year forecasts of market trends and market growth
  • Robust and transparent research methodology, conducted in-country

This report answers:

  • What is the market size of Sauces, Dressings and Condiments Packaging in Singapore?
  • Which are the major pack types and how are they performing in Singapore?
  • Have there been any packaging legislative changes in the past 12 months?
  • How are consumption trends impacting the packaging landscape?
  • What are the key trends and latest product developments in packaging?
  • How important are sustainability and recycling to consumers in Singapore?
  • Where is future growth expected to be most significant?

Sauces, Dressings and Condiments Packaging in Singapore - Category analysis



Home seclusion and social distancing motivate consumers to prepare meals at home
Demand shifts towards larger pack sizes as consumers stockpile non-perishables
Glass registers positive growth due to its primary status in cooking sauces


The return to pre-COVID-19 “normality” likely to put pressure on demand
The shift towards e-commerce presents potential challenges to glass packaging

Sauces, Dressings and Condiments Packaging in Singapore - Company Profiles

Packaging Industry in Singapore - Industry Overview


COVID-19 impact on packaging
More cooking of meals at home due to consumer foodservice closures
Sustainability concerns are shaping innovation in non-alcoholic beverage packaging
Metal beverage cans continue to gain share from glass bottles in alcoholic drinks in 2020
Trend towards natural and organic products continues gaining ground in beauty and personal care
Flexible plastic struggles in home care as players look to meet sustainability targets


New labelling system mandated for sugar and fat content in beverages
Standardised tobacco packaging becomes law in Singapore
Singapore postpones EPR plans by a year due to COVID-19


SMF and NEA team up to establish the Packaging Partnership Programme
Plastic Recycling Association of Singapore launched in 2021
Circuit breakers hit household recycling rates
Summary 1 Overview of Packaging Recycling and Recovery in Singapore: 2018/2019 and Targets for 2020

Why buy this report?

  • Gain competitive intelligence about market leaders
  • Track key industry trends, opportunities and threats
  • Inform your marketing, brand, strategy and market development, sales and supply functions

This report originates from Passport, our Sauces, Dressings and Condiments Packaging research and analysis database.


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