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Country Report

Consumer Foodservice in

Consumer Foodservice in Hong Kong, China

76 pages, Apr 2019

US$2,100

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Executive Summary

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If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE!

Healthy growth with positive market landscape

Consumer spending on foodservice continued to rise at a healthy rate in 2018 in line with positive economic performance. In response to rising health and wellness concerns, traditional established companies such as full-service pizza chain Pizza Express, bakery products limited-service restaurant Pret a Manger, and Australian-style American steakhouse, Outback Steakhouse, actively added new vegan items to offer a balanced, healthy diet on top of their core food menus.

Hybrid concepts on the rise

The competitive market environment for foodservice providers was fruitful yet intense during 2018. Consumers, especially from younger generations, no longer simply ask for higher food quality, instead demanding a modern, authentic, and relatable dining experience.

Traditional chained businesses show signs of slowdown

Large corporate players such as Maxim’s and Café de Coral have seen a growth slowdown within their traditional namesake restaurants. The introduction of new brands and renovations of existing stores have been actively pursued by companies looking to provide an exclusive experience for diners.

Specialised food menus embraced by independent stores

While Chinese restaurants continue to dominate sales, Japanese, Korean, Thai, Vietnamese, and European restaurants are expanding. Consumers in Hong Kong enjoy a wide variety of cuisines given the popularity of travel to other countries, especially in Southeast Asia.

Optimistic outlook given strong domestic demand and tourism revival

Foodservice sales are expected to continue growing at a healthy rate over the forecast period, with the number of outlets also set to increase further. The optimistic economic outlook, together with the growing tourism industry under multiple travel network expansion projects managed by the Hong Kong government, has greatly encouraged foodservice growth.

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Consumer Foodservice Sample Report Consumer Foodservice Sample Data

Overview

Why buy this report?

Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.

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Overview

Discover the latest market trends and uncover sources of future market growth for the Consumer Foodservice industry in Hong Kong, China with research from Euromonitor's team of in-country analysts.

Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.

If you're in the Consumer Foodservice industry in Hong Kong, China, our research will save you time and money while empowering you to make informed, profitable decisions.

When you purchase this report, you also get the data and the content from these category reports in Hong Kong, China for free:

The Consumer Foodservice in Hong Kong, China market research report includes:

Analysis of key supply-side and demand trends
Historic volumes and values, company and brand market shares
Five year forecasts of market trends and market growth
Robust and transparent market research methodology, conducted in-country

Our market research reports answer questions such as:

What is the market size of Consumer Foodservice in Hong Kong, China?
What are the major brands in Hong Kong, China?
How are economic or demographic factors impacting the foodservice industry in #Country»?
How are multinational and local operators expanding in #Country»?
How have consumer lifestyle trends and eating habits influenced foodservice in #Country»?

Why buy this report?

Gain competitive intelligence about market leaders
Track key industry trends, opportunities and threats
Inform your marketing, brand, strategy and market development, sales and supply functions

This industry report originates from Passport, our Consumer Foodservice market research database.

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Consumer Foodservice in Hong Kong, China

EXECUTIVE SUMMARY

Healthy growth with positive market landscape

Hybrid concepts on the rise

Traditional chained businesses show signs of slowdown

Specialised food menus embraced by independent stores

Optimistic outlook given strong domestic demand and tourism revival

MARKET DATA

Table 1 Units, Transactions and Value Sales in Consumer Foodservice 2013-2018
Table 2 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2013-2018
Table 3 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2018
Table 4 Consumer Foodservice by Independent vs Chained: % Foodservice Value 2013-2018
Table 5 Sales in Consumer Foodservice by Eat-In vs Delivery and To-Go: % Foodservice Value 2013-2018
Table 6 Sales in Consumer Foodservice by Food vs Drink Split: % Foodservice Value 2013-2018
Table 7 Sales in Consumer Foodservice by Food vs Drink Split by Type: % Foodservice Value 2018
Table 8 Sales in Consumer Foodservice by Online/Offline Ordering: % Foodservice Value 2013-2018
Table 9 Sales in Consumer Foodservice by Location: % Foodservice Value 2013-2018
Table 10 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2014-2018
Table 11 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2015-2018
Table 12 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2018
Table 13 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2018-2023
Table 14 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2018-2023

SOURCES

Summary 1 Research Sources

Cafés/Bars in Hong Kong, China

HEADLINES

PROSPECTS

Blending coffee with lifestyle events

Traditional cafés lag behind

Bars/pubs demonstrate strong growth

COMPETITIVE LANDSCAPE

Chained coffee shops expand product range

Independent cafés offer deeper engagement

International bars add competition to local brands

CATEGORY DATA

Table 15 Cafés/Bars by Category: Units/Outlets 2013-2018
Table 16 Sales in Cafés/Bars by Category: Number of Transactions 2013-2018
Table 17 Sales in Cafés/Bars by Category: Foodservice Value 2013-2018
Table 18 Cafés/Bars by Category: % Units/Outlets Growth 2013-2018
Table 19 Sales in Cafés/Bars by Category: % Transaction Growth 2013-2018
Table 20 Sales in Cafés/Bars by Category: % Foodservice Value Growth 2013-2018
Table 21 GBO Company Shares in Chained Cafés/Bars: % Foodservice Value 2014-2018
Table 22 GBN Brand Shares in Chained Cafés/Bars: % Foodservice Value 2015-2018
Table 23 Forecast Cafés/Bars by Category: Units/Outlets 2018-2023
Table 24 Forecast Sales in Cafés/Bars by Category: Number of Transactions 2018-2023
Table 25 Forecast Sales in Cafés/Bars by Category: Foodservice Value 2018-2023
Table 26 Forecast Cafés/Bars by Category: % Units/Outlets Growth 2018-2023
Table 27 Forecast Sales in Cafés/Bars by Category: % Transaction Growth 2018-2023
Table 28 Forecast Sales in Cafés/Bars by Category: % Foodservice Value Growth 2018-2023

Consumer Foodservice By Location in Hong Kong, China

HEADLINES

PROSPECTS

Retail foodservice blooms as standalone shrinks

Travel foodservice sees rapid growth with network extension

Various developmental projects boost leisure and lodging foodservice growth

CATEGORY DATA

Table 29 Consumer Foodservice by Location: Units/Outlets 2013-2018
Table 30 Sales in Consumer Foodservice by Location: Number of Transactions 2013-2018
Table 31 Sales in Consumer Foodservice by Location: Foodservice Value 2013-2018
Table 32 Consumer Foodservice by Location: % Units/Outlets Growth 2013-2018
Table 33 Sales in Consumer Foodservice by Location: % Transaction Growth 2013-2018
Table 34 Sales in Consumer Foodservice by Location: % Foodservice Value Growth 2013-2018
Table 35 Consumer Foodservice through Standalone: Units/Outlets 2013-2018
Table 36 Sales in Consumer Foodservice through Standalone: Number of Transactions 2013-2018
Table 37 Sales in Consumer Foodservice through Standalone: Foodservice Value 2013-2018
Table 38 Consumer Foodservice through Standalone: % Units/Outlets Growth 2013-2018
Table 39 Sales in Consumer Foodservice through Standalone: % Transaction Growth 2013-2018
Table 40 Sales in Consumer Foodservice through Standalone: % Foodservice Value Growth 2013-2018
Table 41 Consumer Foodservice through Leisure: Units/Outlets 2013-2018
Table 42 Sales in Consumer Foodservice through Leisure: Number of Transactions 2013-2018
Table 43 Sales in Consumer Foodservice through Leisure: Foodservice Value 2013-2018
Table 44 Consumer Foodservice through Leisure: % Units/Outlets Growth 2013-2018
Table 45 Sales in Consumer Foodservice through Leisure: % Transaction Growth 2013-2018
Table 46 Sales in Consumer Foodservice through Leisure: % Foodservice Value Growth 2013-2018
Table 47 Consumer Foodservice through Retail: Units/Outlets 2013-2018
Table 48 Sales in Consumer Foodservice through Retail: Number of Transactions 2013-2018
Table 49 Sales in Consumer Foodservice through Retail: Foodservice Value 2013-2018
Table 50 Consumer Foodservice through Retail: % Units/Outlets Growth 2013-2018
Table 51 Sales in Consumer Foodservice through Retail: % Transaction Growth 2013-2018
Table 52 Sales in Consumer Foodservice through Retail: % Foodservice Value Growth 2013-2018
Table 53 Consumer Foodservice through Lodging: Units/Outlets 2013-2018
Table 54 Sales in Consumer Foodservice through Lodging: Number of Transactions 2013-2018
Table 55 Sales in Consumer Foodservice through Lodging: Foodservice Value 2013-2018
Table 56 Consumer Foodservice through Lodging: % Units/Outlets Growth 2013-2018
Table 57 Sales in Consumer Foodservice through Lodging: % Transaction Growth 2013-2018
Table 58 Sales in Consumer Foodservice through Lodging: % Foodservice Value Growth 2013-2018
Table 59 Consumer Foodservice through Travel: Units/Outlets 2013-2018
Table 60 Sales in Consumer Foodservice through Travel: Number of Transactions 2013-2018
Table 61 Sales in Consumer Foodservice through Travel: Foodservice Value 2013-2018
Table 62 Consumer Foodservice through Travel: % Units/Outlets Growth 2013-2018
Table 63 Sales in Consumer Foodservice through Travel: % Transaction Growth 2013-2018
Table 64 Sales in Consumer Foodservice through Travel: % Foodservice Value Growth 2013-2018
Table 65 Forecast Consumer Foodservice by Location: Units/Outlets 2018-2023
Table 66 Forecast Sales in Consumer Foodservice by Location: Number of Transactions 2018-2023
Table 67 Forecast Sales in Consumer Foodservice by Location: Foodservice Value 2018-2023
Table 68 Forecast Consumer Foodservice by Location: % Units/Outlets Growth 2018-2023
Table 69 Forecast Sales in Consumer Foodservice by Location: % Transaction Growth 2018-2023
Table 70 Forecast Sales in Consumer Foodservice by Location: % Foodservice Value Growth 2018-2023
Table 71 Forecast Consumer Foodservice through Standalone: Units/Outlets 2018-2023
Table 72 Forecast Sales in Consumer Foodservice through Standalone: Number of Transactions 2018-2023
Table 73 Forecast Sales in Consumer Foodservice through Standalone: Foodservice Value 2018-2023
Table 74 Forecast Consumer Foodservice through Standalone: % Units/Outlets Growth 2018-2023
Table 75 Forecast Sales in Consumer Foodservice through Standalone: % Transaction Growth 2018-2023
Table 76 Forecast Sales in Consumer Foodservice through Standalone: % Foodservice Value Growth 2018-2023
Table 77 Forecast Consumer Foodservice through Leisure: Units/Outlets 2018-2023
Table 78 Forecast Sales in Consumer Foodservice through Leisure: Number of Transactions 2018-2023
Table 79 Forecast Sales in Consumer Foodservice through Leisure: Foodservice Value 2018-2023
Table 80 Forecast Consumer Foodservice through Leisure: % Units/Outlets Growth 2018-2023
Table 81 Forecast Sales in Consumer Foodservice through Leisure: % Transaction Growth 2018-2023
Table 82 Forecast Sales in Consumer Foodservice through Leisure: % Foodservice Value Growth 2018-2023
Table 83 Forecast Consumer Foodservice through Retail: Units/Outlets 2018-2023
Table 84 Forecast Sales in Consumer Foodservice through Retail: Number of Transactions 2018-2023
Table 85 Forecast Sales in Consumer Foodservice through Retail: Foodservice Value 2018-2023
Table 86 Forecast Consumer Foodservice through Retail: % Units/Outlets Growth 2018-2023
Table 87 Forecast Sales in Consumer Foodservice through Retail: % Transaction Growth 2018-2023
Table 88 Forecast Sales in Consumer Foodservice through Retail: % Foodservice Value Growth 2018-2023
Table 89 Forecast Consumer Foodservice through Lodging: Units/Outlets 2018-2023
Table 90 Forecast Sales in Consumer Foodservice through Lodging: Number of Transactions 2018-2023
Table 91 Forecast Sales in Consumer Foodservice through Lodging: Foodservice Value 2018-2023
Table 92 Forecast Consumer Foodservice through Lodging: % Units/Outlets Growth 2018-2023
Table 93 Forecast Sales in Consumer Foodservice through Lodging: % Transaction Growth 2018-2023
Table 94 Forecast Sales in Consumer Foodservice through Lodging: % Foodservice Value Growth 2018-2023
Table 95 Forecast Consumer Foodservice through Travel: Units/Outlets 2018-2023
Table 96 Forecast Sales in Consumer Foodservice through Travel: Number of Transactions 2018-2023
Table 97 Forecast Sales in Consumer Foodservice through Travel: Foodservice Value 2018-2023
Table 98 Forecast Consumer Foodservice through Travel: % Units/Outlets Growth 2018-2023
Table 99 Forecast Sales in Consumer Foodservice through Travel: % Transaction Growth 2018-2023
Table 100 Forecast Sales in Consumer Foodservice through Travel: % Foodservice Value Growth 2018-2023

Full-Service Restaurants in Hong Kong, China

HEADLINES

PROSPECTS

Large corporates introducing more sub-brands

All-day dining concept generating promising revenue

Mobile purchases on the rise, but still represent minority share

COMPETITIVE LANDSCAPE

Brand updates required for continuous success

Pizza chains repositioning

Incumbents diversify across cuisines and price points

CATEGORY DATA

Table 101 Full-Service Restaurants by Category: Units/Outlets 2013-2018
Table 102 Sales in Full-Service Restaurants by Category: Number of Transactions 2013-2018
Table 103 Sales in Full-Service Restaurants by Category: Foodservice Value 2013-2018
Table 104 Full-Service Restaurants by Category: % Units/Outlets Growth 2013-2018
Table 105 Sales in Full-Service Restaurants by Category: % Transaction Growth 2013-2018
Table 106 Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2013-2018
Table 107 GBO Company Shares in Chained Full-Service Restaurants: % Foodservice Value 2014-2018
Table 108 GBN Brand Shares in Chained Full-Service Restaurants: % Foodservice Value 2015-2018
Table 109 Forecast Full-Service Restaurants by Category: Units/Outlets 2018-2023
Table 110 Forecast Sales in Full-Service Restaurants by Category: Number of Transactions 2018-2023
Table 111 Forecast Sales in Full-Service Restaurants by Category: Foodservice Value 2018-2023
Table 112 Forecast Full-Service Res taurants by Category: % Units/Outlets Growth 2018-2023
Table 113 Forecast Sales in Full-Service Restaurants by Category: % Transaction Growth 2018-2023
Table 114 Forecast Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2018-2023

Limited-Service Restaurants in Hong Kong, China

HEADLINES

PROSPECTS

100% takeaway and delivery on the rise

Product innovation flourishes in health and wellness

Third-party order apps gear towards pick-up model

COMPETITIVE LANDSCAPE

More burger chains join premiumisation trend

Traditional Chinese chains innovate and diverge

Convenience stores invest in ready-to-drink coffee

CATEGORY DATA

Table 115 Limited-Service Restaurants by Category: Units/Outlets 2013-2018
Table 116 Sales in Limited-Service Restaurants by Category: Number of Transactions 2013-2018
Table 117 Sales in Limited-Service Restaurants by Category: Foodservice Value 2013-2018
Table 118 Limited-Service Restaurants by Category: % Units/Outlets Growth 2013-2018
Table 119 Sales in Limited-Service Restaurants by Category: % Transaction Growth 2013-2018
Table 120 Sales in Limited-Service Restaurants by Category: % Foodservice Value Growth 2013-2018
Table 121 GBO Company Shares in Chained Limited-Service Restaurants: % Foodservice Value 2014-2018
Table 122 GBN Brand Shares in Chained Limited-Service Restaurants: % Foodservice Value 2015-2018
Table 123 Forecast Limited-Service Restaurants by Category: Units/Outlets 2018-2023
Table 124 Forecast Sales in Limited-Service Restaurants by Category: Number of Transactions 2018-2023
Table 125 Forecast Sales in Limited-Service Restaurants by Category: Foodservice Value 2018-2023
Table 126 Forecast Limited-Service Restaurants by Category: % Units/Outlets Growth 2018-2023
Table 127 Forecast Sales in Limited-Service Restaurants by Category: % Transaction Growth 2018-2023
Table 128 Forecast Sales in Limited-Service Restaurants by Category: % Foodservice Value Growth 2018-2023

Self-Service Cafeterias in Hong Kong, China

HEADLINES

PROSPECTS

IKEA’s fourth outlet propels sector growth

Toridoll switching business focus

Demand remains low

COMPETITIVE LANDSCAPE

Competition remains limited

Localisation of food menus

Streamlined operational model

CATEGORY DATA

Table 129 Self-Service Cafeterias: Units/Outlets 2013-2018
Table 130 Sales in Self-Service Cafeterias: Number of Transactions 2013-2018
Table 131 Sales in Self-Service Cafeterias: Foodservice Value 2013-2018
Table 132 Sales in Self-Service Cafeterias: % Units/Outlets Growth 2013-2018
Table 133 Sales in Self-Service Cafeterias: % Transaction Growth 2013-2018
Table 134 Sales in Self-Service Cafeterias: % Foodservice Value Growth 2013-2018
Table 135 GBO Company Shares in Chained Self-Service Cafeterias: % Foodservice Value 2014-2018
Table 136 GBN Brand Shares in Chained Self-Service Cafeterias: % Foodservice Value 2015-2018
Table 137 Forecast Self-Service Cafeterias: Units/Outlets 2018-2023
Table 138 Forecast Sales in Self-Service Cafeterias: Number of Transactions 2018-2023
Table 139 Forecast Sales in Self-Service Cafeterias: Foodservice Value 2018-2023
Table 140 Forecast Self-Service Cafeterias: % Units/Outlets Growth 2018-2023
Table 141 Forecast Sales in Self-Service Cafeterias: % Transaction Growth 2018-2023
Table 142 Forecast Sales in Self-Service Cafeterias: % Foodservice Value Growth 2018-2023

Street Stalls/Kiosks in Hong Kong, China

HEADLINES

PROSPECTS

Government strengthens street food regulations

Taiwan tea drink blossoms among millennials

Drinks sales prevail while demand for food declines

COMPETITIVE LANDSCAPE

New entrants intensify industry competition

New players launch sub-brands to capture upscale market

Celebrity endorsements aids brand promotion

CATEGORY DATA

Table 143 Street Stalls/Kiosks: Units/Outlets 2013-2018
Table 144 Sales in Street Stalls/Kiosks: Number of Transactions 2013-2018
Table 145 Sales in Street Stalls/Kiosks: Foodservice Value 2013-2018
Table 146 Street Stalls/Kiosks: % Units/Outlets Growth 2013-2018
Table 147 Sales in Street Stalls/Kiosks: % Transaction Growth 2013-2018
Table 148 Sales in Street Stalls/Kiosks: % Foodservice Value Growth 2013-2018
Table 149 GBO Company Shares in Chained Street Stalls/Kiosks: % Foodservice Value 2014-2018
Table 150 GBN Brand Shares in Chained Street Stalls/Kiosks: % Foodservice Value 2015-2018
Table 151 Forecast Street Stalls/Kiosks: Units/Outlets 2018-2023
Table 152 Forecast Sales in Street Stalls/Kiosks: Number of Transactions 2018-2023
Table 153 Forecast Sales in Street Stalls/Kiosks: Foodservice Value 2018-2023
Table 154 Forecast Street Stalls/Kiosks: % Units/Outlets Growth 2018-2023
Table 155 Forecast Sales in Street Stalls/Kiosks: % Transaction Growth 2018-2023
Table 156 Forecast Sales in Street Stalls/Kiosks: % Foodservice Value Growth 2018-2023

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Megatrends

Country Report

Consumer Foodservice in Hong Kong, China

New Report Guarantee

Executive Summary

New Report Guarantee

Healthy growth with positive market landscape

Hybrid concepts on the rise

Traditional chained businesses show signs of slowdown

Specialised food menus embraced by independent stores

Optimistic outlook given strong domestic demand and tourism revival

Samples

Overview

Why buy this report?

Samples (FAQs about samples):

Want to find out more about this report?

Table of Contents

Consumer Foodservice in Hong Kong, China

EXECUTIVE SUMMARY

Healthy growth with positive market landscape

Hybrid concepts on the rise

Traditional chained businesses show signs of slowdown

Specialised food menus embraced by independent stores

Optimistic outlook given strong domestic demand and tourism revival

MARKET DATA

SOURCES

Cafés/Bars in Hong Kong, China

HEADLINES

PROSPECTS

Blending coffee with lifestyle events

Traditional cafés lag behind

Bars/pubs demonstrate strong growth

COMPETITIVE LANDSCAPE

Chained coffee shops expand product range

Independent cafés offer deeper engagement

International bars add competition to local brands

CATEGORY DATA

Consumer Foodservice By Location in Hong Kong, China

HEADLINES

PROSPECTS

Retail foodservice blooms as standalone shrinks

Travel foodservice sees rapid growth with network extension

Various developmental projects boost leisure and lodging foodservice growth

CATEGORY DATA

Full-Service Restaurants in Hong Kong, China

HEADLINES

PROSPECTS

Large corporates introducing more sub-brands

All-day dining concept generating promising revenue

Mobile purchases on the rise, but still represent minority share

COMPETITIVE LANDSCAPE

Brand updates required for continuous success

Pizza chains repositioning

Incumbents diversify across cuisines and price points

CATEGORY DATA

Limited-Service Restaurants in Hong Kong, China

HEADLINES

PROSPECTS

100% takeaway and delivery on the rise

Product innovation flourishes in health and wellness

Third-party order apps gear towards pick-up model

COMPETITIVE LANDSCAPE

More burger chains join premiumisation trend

Traditional Chinese chains innovate and diverge

Convenience stores invest in ready-to-drink coffee

CATEGORY DATA

Self-Service Cafeterias in Hong Kong, China

HEADLINES

PROSPECTS

IKEA’s fourth outlet propels sector growth

Toridoll switching business focus

Demand remains low

COMPETITIVE LANDSCAPE

Competition remains limited

Localisation of food menus

Streamlined operational model

CATEGORY DATA

Street Stalls/Kiosks in Hong Kong, China

HEADLINES

PROSPECTS