Over the forecast period, vending value sales (at constant 2022 prices) are expected to record only low growth rates to remain below pre-pandemic levels, with potential for a more dynamic performance limited by the decline in impulse and on-the-go purchases. Vending machines located in business centres will be most impacted as New Zealanders continue to enjoy hybrid working arrangements.
Over the forecast period, demand for healthy food and beverages is expected to increase, driven by rising health consciousness amongst local consumers. New Zealanders are becoming increasingly cautious of the food they consume, preferring meals made from fresh and healthy ingredients over sugary and high-calorie meals.
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Vending (automatic merchandising) is the sale of products at an unattended point of sale through a machine operated by introducing coins, bank notes, payment cards, tokens or other means of cashless payment. Sales figures cover vended products only (i.e. food, drink and other consumable goods such as vended tobacco, sanitary products and condoms). Services such as the public telephone, launderette facilities, travel tickets, stamps, passport photographs, domestic energy supplies and business card creation are excluded. Coverage includes vending systems installed in public and semi-captive environments only. Hotels, transport networks, recreational centres, shopping centres/malls are included. Factories, offices, hospitals, prisons, schools and other captive environments are excluded.See All of Our Definitions
This report originates from Passport, our Vending research and analysis database.
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