Preservation of health through mindful drinking habits is becoming a normal way of life for some people, as the number of Singaporeans affected by diet-related chronic diseases continues to raise concern. Therefore, the focus on alcohol intake has been more prevalent than ever, with some consumers cutting back on the frequency of consumption, and others choosing to trade down to lower ABV drinks.
Canned cocktails and hard seltzers run the risk of chipping away at the share of the market held by cider/perry over the forecast period. Ciders and canned RTDs are both affordable options within the lower ABV alcohol range.
Files are delivered directly into your account soon after payment is received and any tax is certification is verified (where applicable).
This report comes in PDF with additional info in Excel included.
Understand the latest market trends and future growth opportunities for the Cider/Perry industry in Singapore with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Cider/Perry industry in Singapore, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty
Cider is made from fermented apple juice while perry is made from fermented pear juice. Both artisanal and industrial cider/perry are included.See All of Our Definitions
This report originates from Passport, our Cider/Perry research and analysis database.
If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extraction Free!