Euromonitor International
- Item successfully added to cart!
  
  Your cart is empty
  
  View Cart Check Out

Country Report

Full-Service Restaurants in

Full-Service Restaurants in Italy

Feb 2021

US$990

Add to cart Pay by invoice

New Report Guarantee

If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE!

Executive Summary

New Report Guarantee

If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE!

2020 IMPACT

Cancelled events and ongoing social distancing leads to declining sales for full-service restaurants

The COVID-19 pandemic and related lockdown, social distancing measures, as well as the economic crisis, had a strong negative impact on full-service restaurants, resulting in a reduced number of clients and reduced turnover in 2020. In particular, many reservations were cancelled, especially those related to events such as weddings, christenings, baptisms, birthdays, and other events.

Delivery services increase, however, they do not make up the losses from dining in

Many full-service restaurants changed their focus during the lockdown in Spring 2020, increasing their delivery and takeaway offerings. Delivery has been provided directly by many full-service restaurants, who put new processes in place, while other players partnered with delivery platforms.

Italians acquire a taste for American food, while gourmet pizza is on the rise

Chained North American full-service restaurants have been on the rise in Italy, with three players competing in the channel. Cremonini SpA’s Roadhouse Grill retained its lead in 2020, offering over 146 outlets, followed by Cigierre Spa’s Old Wild West chain, nearing the 200 outlet thresholds by the end of 2019.

Files are delivered directly into your account within a few minutes of purchase.

Overview

Why buy this report?

Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.

Samples (FAQs about samples):

Delivery: Files are delivered directly into your account within a few minutes of purchase.

Overview

Discover the latest market trends and uncover sources of future market growth for the Full-Service Restaurants industry in Italy with research from Euromonitor's team of in-country analysts.

Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.

If you're in the Full-Service Restaurants industry in Italy, our research will save you time and money while empowering you to make informed, profitable decisions.

The Full-Service Restaurants in Italy market research report includes:

Historic volumes and values, company and brand market shares
Five year forecasts of market trends and market growth
Robust and transparent market research methodology, conducted in-country

Our market research reports answer questions such as:

What is the market size of Full-Service Restaurants in Italy?
What are the major brands in Italy?
What cuisine type (Latin American, Asian, North American etc.) is most popular in full-service restaurants in Italy?
How fragmented is the full-service restaurant industry in Italy?

Why buy this report?

Gain competitive intelligence about market leaders
Track key industry trends, opportunities and threats
Inform your marketing, brand, strategy and market development, sales and supply functions

This industry report originates from Passport, our Consumer Foodservice market research database.

Want to find out more about this report?

Request more information

Full-Service Restaurants in Italy - Category analysis

KEY DATA FINDINGS

2020 IMPACT

Cancelled events and ongoing social distancing leads to declining sales for full-service restaurants

Delivery services increase, however, they do not make up the losses from dining in

Italians acquire a taste for American food, while gourmet pizza is on the rise

RECOVERY AND OPPORTUNITIES

Full-service players focus on a safe atmosphere, with a rise of healthier offerings

Digital technology increases, helping consumers feel safe to dine

Deliveries and the rise of ghost kitchens increase, due to the outbreak of COVID-19

CATEGORY DATA

Table 1 Full-Service Restaurants by Category: Units/Outlets 2015-2020
Table 2 Sales in Full-Service Restaurants by Category: Number of Transactions 2015-2020
Table 3 Sales in Full-Service Restaurants by Category: Foodservice Value 2015-2020
Table 4 Full-Service Restaurants by Category: % Units/Outlets Growth 2015-2020
Table 5 Sales in Full-Service Restaurants by Category: % Transaction Growth 2015-2020
Table 6 Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2015-2020
Table 7 GBO Company Shares in Chained Full-Service Restaurants: % Foodservice Value 2016-2020
Table 8 GBN Brand Shares in Chained Full-Service Restaurants: % Foodservice Value 2017-2020
Table 9 Forecast Full-Service Restaurants by Category: Units/Outlets 2020-2025
Table 10 Forecast Sales in Full-Service Restaurants by Category: Number of Transactions 2020-2025
Table 11 Forecast Sales in Full-Service Restaurants by Category: Foodservice Value 2020-2025
Table 12 Forecast Full-Service Res taurants by Category: % Units/Outlets Growth 2020-2025
Table 13 Forecast Sales in Full-Service Restaurants by Category: % Transaction Growth 2020-2025
Table 14 Forecast Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2020-2025

Consumer Foodservice in Italy - Industry Overview

EXECUTIVE SUMMARY

COVID-19 impact on consumer foodservice

COVID-19 country impact

Company response

Independent foodservice operations

What next for consumer foodservice?

MARKET DATA

Table 15 Units, Transactions and Value Sales in Consumer Foodservice 2015-2020
Table 16 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2015-2020
Table 17 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2020
Table 18 Consumer Foodservice by Independent vs Chained: % Foodservice Value 2015-2020
Table 19 Sales in Consumer Foodservice by Eat-In vs Delivery and To-Go: % Foodservice Value 2015-2020
Table 20 Sales in Consumer Foodservice by Food vs Drink Split: % Foodservice Value 2015-2020
Table 21 Sales in Consumer Foodservice by Food vs Drink Split by Type: % Foodservice Value 2020
Table 22 Sales in Consumer Foodservice by Online/Offline Ordering: % Foodservice Value 2015-2020
Table 23 Sales in Consumer Foodservice by Location: % Foodservice Value 2015-2020
Table 24 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2016-2020
Table 25 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2017-2020
Table 26 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2020
Table 27 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2020-2025
Table 28 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2020-2025

Megatrends

Country Report

Full-Service Restaurants in Italy

New Report Guarantee

Executive Summary

New Report Guarantee

2020 IMPACT

Cancelled events and ongoing social distancing leads to declining sales for full-service restaurants

Delivery services increase, however, they do not make up the losses from dining in

Italians acquire a taste for American food, while gourmet pizza is on the rise

Overview

Why buy this report?

Samples (FAQs about samples):

Want to find out more about this report?

Table of Contents

Full-Service Restaurants in Italy - Category analysis

KEY DATA FINDINGS

2020 IMPACT

Cancelled events and ongoing social distancing leads to declining sales for full-service restaurants

Delivery services increase, however, they do not make up the losses from dining in

Italians acquire a taste for American food, while gourmet pizza is on the rise

RECOVERY AND OPPORTUNITIES

Full-service players focus on a safe atmosphere, with a rise of healthier offerings

Digital technology increases, helping consumers feel safe to dine

Deliveries and the rise of ghost kitchens increase, due to the outbreak of COVID-19

CATEGORY DATA

Consumer Foodservice in Italy - Industry Overview

EXECUTIVE SUMMARY

COVID-19 impact on consumer foodservice

COVID-19 country impact

Company response

Independent foodservice operations

What next for consumer foodservice?

MARKET DATA

GLOBAL MACROECONOMIC ENVIRONMENT

GLOBAL INDUSTRY ENVIRONMENT

DISCLAIMER

SOURCES

Why buy this report?

Want to find out more about this report?

Recently Viewed

Complete Catalogue

Country Reports

Strategy Reports

Recently Viewed

Complete Catalogue

Country Reports

Strategy Reports